Popular Posts
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Apparently, there are only two "Green's Great" readers of this blog! Last week's givaway announcement netted entries from...
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As much as I try to keep my stashes of baking stuff and other grocery-like items under control, lately I've found myself overburdened wi... -
Last Christmas my family and I were the lucky recipients of a jar of vanilla-chipotle-pear jam from one of my neighbours. It was fantastic -...
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One of the staples of existence has always been a form of bread. It's for good reason - think of how simple something so sustaining real...
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Since I had my copy of the Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book out while I was making yesterday's Ru... -
I love baking for my dad. It had been a while since I made a treat for him, and when I came across a Salted Caramel Banana Bread Pudding in ... -
When it comes to the holidays, my family never does anything halfway. Why only host one festive feast in December, when you can have three ...
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We're a peanut butter family. Actually, I should say that most of my household is a peanut butter family. While I'm thankfully not a... -
I love Halloween. At least, I love the "neo-traditional" aspects of Halloween - the pumpkin carving, the dressing up, the little k... -
Sometimes a food is so perfect on it's own that we neglect to think of the other possibilities it presents. Greek yogurt, ice cream, nut...
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